About Adam Green
Here are my most recent posts
Author Archives: Adam Green
by Adam Green. Published July 30th, 2012.
One of our most exciting discoveries of the last twelve months has been the wines of Jamie Kutch: Pinot Noir which demonstrates the exemplary quality that can be achieved in Sonoma. While staying in Sonoma for a couple of weeks earlier in the year I was really intrigued to see how carefully growers and producers mapped their [...]
by Adam Green. Published July 18th, 2012.
A Monday evening in late June saw the Japanese Embassy host a Sake (rice ‘wine’) and Shochu (Japanese spirit) tasting, with 30 brewers and distillers in attendance showing off their products. This year was an especially important event for the exhibitors, being one of the first tastings in London since the Tohoku earthquake last year; [...]