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BUY WINES FROM LA SPINETTA

La Spinetta uses no or the least possible amount of chemicals and keeps their production relatively small (only 17-20 hl (1.7 -2 tons) per hectare), giving priority to quality. Their vineyards were carefully selected, with very low yields. All of them have south, south-east or south-west exposure and the vines are mostly of old age (35-65 years). With no fining or filtration, they make wines with intensely concentrated fruit, that are not overpowered by wood. Outstanding.