FALERIO DEI COLLI ASCOLANI 2009, MONCARO

TASTING NOTES

Fromt the hills of Ascoli Piceno in the Marche region on Italy's east coast, this blend of Trebbiano, Passerina and Pecorino is a dry, fresh wine perfect as an aperitif or with lighter fish and shellfish dishes. Try it as an alternative to Pinot Grigio.

PRODUCER NOTES

Moncaro observes a single overarching philosophy for its three wine-production sites, believing that the highest work standards and uncompromised environmental stewardship will lead to high-quality wines.
Twenty years' experience in organic farming, in fact, has enabled them to bring all of our vineyards under the philosophy of supervised-control viticulture and low-environmental-impact practices, with rigorous attention paid to achieving perfect growth and crop balance in the vines..

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