From one of the most exciting winemakers in Greece, Apostolos Thymiopoulos, this 100% Xinomavro is made from younger vines to be a fresh, energising and supremely elegant red. Extraordinary value and utterly delicious.
LBV port was developed by Taylors to satisfy the demand for a ready-to-drink alternative to vintage port for everyday consumption. This wine is bottled after four to six years and is ready to drink when bottled.
Minervois is a very reliable source of great value red, and Château Mignan are perhaps the best producer in the area. This is beautifully-made and delicious, at a great price.
A vibrant, deep salmon pink rosé with extended skin contact. Part of the Jeune Musar range of wines, produced from grapes growing at around 1000m above sea level. These wines are fresh and youthful, packed full of fruit and punctuated with refreshing acidity.
One of the most famous wines in Spain, due to its long history and consistent high quality. Very versatile and a benchmark for Rioja red wines. Marqués de Riscal Reserva has been enjoyed for generations by wine lovers.
Sustainability is very important to Clotilde, and she has put a lot of time and energy into ensuring her wines aren’t just delicious, but also good for the planet. Her ‘Lizieres’ Saumur rouge is a wonderful example of how this time and effort has paid off. Made from sustainably grown Cabernet Franc, this wine is bursting with black and red fruit, with a lovely crunchy texture.
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Decanter and IWC Specialist Merchant of the Year 2019 for our USA range.
... London's best collection of seriously smart wine available by the single bottle
Jancis Robinson MW