Founded in the 1920s’ by great-grandfather Bepi, Claudio Mariotto’s family have been making wine in the Tortona hills of Piedmont for generations. Working solely with native grape varieties, and often saving them from near extinction, Claudio's wines are exceptionally well made and great value for money. This Freisa shows concentration, minerality, complexity and impeccable wood integration.
The Langhe Nebbiolo is the finest and most elegant expression of this grape variety. An intense and slender colour, at the same time it anticipates a structure and a tannin that are typical of Nebbiolo.
A 75cl bottle of Barbera d'Alba 2019 by Bruno Giacosa. A red wine from the Piedmont region of Italy. Made from Barbera.
From the first female winemaker in the Langhe region of Piedmont, Chiara Boschis has breathed new life into this estate, now in its 9th generation. Bold and packed with fruits and spices, this Nebbiolo is a joy to drink.
An enthralling classic single cru Barolo from one of the region's prominent producers. Powerful and dense wine with Hints of spice, liquorice, game and cherry develop with time in the glass.
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Decanter and IWC Specialist Merchant of the Year 2019 for our USA range.
... London's best collection of seriously smart wine available by the single bottle
Jancis Robinson MW