Les Deux Moulins are a wonderful project based in the Loire Vineyards. They source fruit from the central Loire Vineyards, between Anjou and Tours, with the focus on producing delicious Sauvignon Blanc in a lean, Sancerre-inspired style.
This wine from the brilliant Domaine des Cognettes is a reminder of just how good top-quality Muscadet can be. From the best producer, in the best area of Muscadet, it's an absolute steal.
Made from 100% Chenin Blanc, this is the only white wine that Clotilde produces. Harvested carefully by hand, from organic vines, it is a clean and fleshy white that perfectly bridges the gap between winter and spring drinking.
From the very heart of the Loire Valley, Quincy is lean and herbaceous similar in style to Sancerre. Domaine Adéle Rouzé has 5.5 hectares of Sauvignon vines making wines exactly as the region dictates - a lovely wine very much of a place.
A 75cl bottle of Jasnières 'Cuvée du Silex' Blanc 2018 by Pascal Janvier. A white wine from JasniÞres in the Loire region of France. Made from Chenin Blanc.
Morin's Sancerre is an outstanding example; lean and mineral-infused, yet bursting with vibrant citrus and gooseberry notes. From one of the best producers, in one of the best parts of Sancerre.
Domaine Guiberteau, now in it's third generation, is making some of the most exciting wines in the Loire Valley. You'll find the wines in every noteworthy wine bar in France. Made from 100% Chenin Blanc, this organic wine is show stopper for lovers of white wine that have a bit of depth and power.
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Jancis Robinson MW