Dal Forno has built an international reputation for producing one of the best Amarones in the world. A stunning wine from a legendary producer.
Dal Forno will only use grapes that are harvested from vines which are older than ten years, and the wines are then not released for almost ten years after they are made. In a different league to almost every other Amarone.
Romano Dal Forno
Romano dal Forno is one of the most successful and well-known producers in Valpolicella. For more than 30 years he has been producing deeply concentrated Valpolicella, Amarone and Recioto, and has become something of ...Learn more