Charly started making wine in Régnié (a cru adjacent to Morgon) in 2007, because he felt that it was an underrated appellation with massive potential. He uses small yields from old vines, farming with organic and biodynamic methods.
Growing up the son of famous “Gang of Four” Morgon producer Jean-Paul Thévenet, Charly Thévenet was exposed quite early on to traditional, more natural viticulture—a philosophy that his father and friends helped to ...Learn more
“From parcels in the pink granite soils of lieux-dits Les Braves and Oeillat, Thévenet's 2018 Régnié offers up aromas of red berries, licorice and plums. It's medium to full-bodied, satiny and layered, with a fine-boned, elegant profile, attractive purity of fruit and a perfumed finish.”
“Beautifully perfumed, lovely sappy edge to the elegant red cherry fruit. A lovely expressive example of Régnié”