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Grown on the slopes of Mount Etna, the 500m altitude and volcanic soils produce a wonderfully light, fresh style of rosé, which transcends Sicily's Mediterranean climate.
Dramatically situated at 500 metres above sea level on the slopes of Mount Etna, Cantine Murgo enjoys both incredible views and a very different climate to the typical Sicilian experience of unrelenting heat.
Altitude adds cool night-time temperatures to sun-soaked Sicilian days, lending wonderful freshness and aromatic complexity to Cantine…
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A vibrantly fresh, crisp and refreshing white made from indigenous Italian grape Pecorino, grown in the rolling hills of the central Le Marche region.
A 37.5cl bottle of Chardonnay 'Gaia & Rey' 2016 by Gaja. A white wine from the Piedmont region of Italy. Made from Chardonnay.
This wine is deep black-red in colour with a youthful dark purple rim. It is ripe and spicy on the nose, with perfumes of red berries and chocolate with a rich, supple tannin structure and rounded ripe blackberry fruit character.
This is La Scolca’s most traditional wine, made using Cortese from 20 to 30 year old vines. Aromatic, rich and perfect with seafood.
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