We think every wine we sell is great, but then we would say that wouldn't we?
Fortunately, plenty are also the favourites of wine writers and journalists, winning prizes and featuring in publications all over the world. This page is updated regularly with the latest press reviews.
“Smoky, scorched earth gives way to pressed strawberry and a twist of black pepper in this thrilling wine from the volcanic slopes of Sicily’s Mount Etna. Despite the concentrated flavours, this juice is light in both colour and body, and is wonder...”
“A blend of Grenache, Cabernet Sauvignon and Cinsault. The wine spent one year in cement tanks followed by another in untoasted oak, of which 10% is new. Rich, intense forest fruits, cassis and espresso join soft tannins and sweet spices. Elegant a...”
“This wine is gold in more ways than one – as well as its beautiful golden hue, it was awarded a gold medal at 2017's Decanter World Wine Awards. Semeli is a superb white wine, with a combination of stone fruit, floral aromas and refreshing mineral...”
“'This low-intervention Rhône blend of Marsanne, Roussanne and Viognier has flavours of marzipan and honeysuckle on the palate, along with a waxy texture, ripe peach and a warm toasty finish. Drink 2018-2024 Alc 13%'”
“'Graham Tatomer is a riesling fanatic and he comes close to Alsace grand cru quality with this wine. A petrol-scented edge is just beginning to develop, along with ripe apple and apple blossom aromas. There's also a clean and mineral freshness end...”
“This harmonious version is bright, with tangy acidity enlivening the flavours of canteloupe, star fruit, pastry cream and lemon preserves. Offers a chalk-tinged undertow and a spiced finish that lingers.”
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