Domaine Maubernard

One of the most famous seafarers of the 19th century was a Provençal named Julien Fabre, who held the world record time for the Marseille – Malabar Island journey (a prestigious title in those days!). When Fabre retired, he purchased a 10 hectare estate in the hills a mile above the Bandol coastline and built his home. When his daughter married Monsieur Maubernard, the domaine got its name and vines were planted.

Today, Captain Fabre’s great-grandson Michel Vidal is in charge of the estate. Most of his vines are planted in a steep, south-facing amphitheatre in stony soils infused with limestone (giving freshness), and magnesium (for power). The high clay content retains what little water the heavens send, so the long ripening season for Mourvèdre takes place in perfect conditions.

This part of the appellation is one of the most sought after terroirs, so it’s no surprise that Michel’s vines are next to those of Château Pibarnon, who purchased a plot in the same amphitheatre (the two wineries also share the same oenologist).

The rosé is predominantly Mourvèdre with a splash of Grenache and Cinsault, aged in stainless steel for 9 months to retain its freshness. The Bandol Rouge is a blend of Mouvedre (90%) and Grenache (10%), picked at very low yields and aged for a minimum of 18 months in foudre.

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Single palm tree with hills in the background at Domaine Maubernard

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Awards & Press Our Latest Awards

Decanter Best Specialist Retailer USA 2022,  Decanter and IWC Specialist Merchant of the Year 2019 for our USA range.

Awards
Decanter Retailer Awards | Best USA Specialist
International Wine Challenge 2019 | Specialist Merchant of the Year USA

Roberson has 'bust out dancing' from the pandemic, its USA range outstanding in California but also beyond, and its achingly cool events featuring Californian tacos, live graffiti and 'the sweet beat of retro vinyl'.

Decanter Retailer Awards 2022