Barbaresco Riserva 'Rabaja' 2014, Bruno Giacosa
£148.50
A 75cl bottle of Barbaresco Riserva 'Rabaja' 2014 by Bruno Giacosa. A red from the Piedmont region of Italy. Made from Nebbiolo.
Bruno Giacosa
If you can divide producers of Barolo and Barbaresco into the traditionalists and the modernisers, then Bruno Giacosa falls firmly into the former category. These are wines of the old-school – new oak is not wanted here – and they are none the worse for that. In fact, Giacosa is one of the region’s best winemakers, making exceptional, long-lived Barolos and Barbarescos which are powerful and elegant at the same time – just what Nebbiolo is supposed to be.
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Bruno Giacosa - a chosen few from us
Barbaresco 'Asili' Riserva 2014, Bruno Giacosa
£321.30
A 75cl bottle of Barbaresco 'Asili' Riserva 2014 by Bruno Giacosa. A red from the Piedmont region of Italy. Made from Nebbiolo.
Barbaresco 'Asili' 2015, Bruno Giacosa
£120
This Barbaresco 'Asili' is another superb wine by Giacosa. Arguably the best wine producer in Italy, anything with Giacosa on the label is pretty much guaranteed to be outstanding.
Bruno Giacosa learnt his craft from observing his grandfather. He tries to work in a more old-fashioned way, believing that wines are being ruined by the sophistication in technology and modern treatment of grapes.
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