Mas d'Amile

Mas d’Amile produce the ultimate in garage wines, genuinely made in a garage! Garagiste is a term used to describe a small-scale wine operation – usually operating outside the norm in some way. It has become fairly common to apply this term to pretty much every small-scale wine making operation going but in this case we can promise Mas d’Amile fulfil the criteria. Although they do now have a cellar outside Montpeyroux as well as a garage…

This wonderfully petite operation began when brother and sister Amélie and Sébastien d’Hurlaborde inherited a hectare of ancient old Carignan vines from their Grandfather. They produced their first wine in 2007 and it was actually pretty good. Today that hectare has expanded to become seven hectares of old vine Grenache, Syrah, Mouvédre, Merlot and Terret Blanc.

Farmed biodynamically since 2015, Amélie’s husband Jérome now helps out and Amélie works for the Domain full time. They make five wines, two from historic Languedoc grapes (Vieux Carignan and Terret), a luscious rosé, an AOP Launguedoc-Montypeyroux and an AOP Terrasses du Larzac – both blends of Grenache, Syrah and Carignan. Absolutely everything is done by hand on these wonderful vineyards 40 miles km north of Montpellier.

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Mas D'amile

About Us

We sell wine that offers quality and value at every level, from the everyday to the extraordinary. Read more about us.

Awards & Press Our Latest Awards

Decanter Best Specialist Retailer USA 2022,  Decanter and IWC Specialist Merchant of the Year 2019 for our USA range.

Decanter Retailer Awards | Best USA Specialist
International Wine Challenge 2019 | Specialist Merchant of the Year USA

Roberson has 'bust out dancing' from the pandemic, its USA range outstanding in California but also beyond, and its achingly cool events featuring Californian tacos, live graffiti and 'the sweet beat of retro vinyl'.

Decanter Retailer Awards 2022