Quinta Milú is located in Ribera del Duero and aspires to produce wines that have strong terroir definition. Their wine comes from old Tempranillo vines, and they work naturally to retain as much purity as possible. They use traditional techniques, for example treading the grapes by foot, and like to think that each of the wines they produce is individual.

About us

We sell wine that offers quality and value at every level, from the everyday to the extraordinary. Read more about us.

Awards & press Our latest awards

We're Decanter and IWC Specialist Merchant of the Year for our USA range.

... London's best collection of seriously smart wine available by the single bottle

Jancis Robinson MW