A 50cl bottle of Quarts de Chaume Douceur Angevine 2021 by Clos Galerne. A white wine from Anjou-Saumur in the Loire region of France. Made from Chenin Blanc.
Clos GalerneLoire
Le Clos Galerne is the creation of idealists, a winemaking family who relocated here to search out the best terroirs and make their own wine. Eleven hectares of the finest tiny parcels of Anjou Noir, Pierre Bise, Moulin Brûlé Beaulieu-sur-Layon, Savennières and Chaume are now owned and farmed by Cédric…
After mastering Provençal Rosé, Cédric Bourez along with his family
started the quest for a characterful estate. One with a natural richness of terroir with a diverse soil profile. They fell in love with Anjou, with incredible old plots of Chenin Blanc, in the best orientation, facing the Layon river. The vines are rooted in volcanic rock called “Spilite” giving the wines soul and elegant nuances.
A 75cl bottle of Anjou Noir 2019 by Clos Galerne. A red wine from Anjou-Saumur in the Loire region of France. A blend of Cabernet Franc and Cabernet Sauvignon.
After mastering Provençal Rosé, Cédric Bourez along with his family started the quest for a characterful estate. One with a natural richness of terroir and a diverse soil profile. They fell in love with Anjou, with incredible old plots of Chenin Blanc, in the best orientation, facing the Layon river. The vines are rooted in volcanic rock called “Spilite", and decomposed red Schist giving the wine soul and elegant nuances.
After mastering Provençal Rosé, Cédric Bourez along with his family started the quest for a characterful estate. One with a natural richness of terroir and a diverse soil profile. They fell in love with Anjou, with incredible old plots of Chenin Blanc, in the best orientation, facing the Layon river. The vines are rooted in volcanic rock called “Spilite", and decomposed red Schist giving the wine soul and elegant nuances.