Le Petitou is the newest addition to the domaine Mas d'Amile, so they have given the wine the same endearing pet name they use for their children - "Le Petitou"
Mas d’Amile produce the ultimate in garage wines, genuinely made in a garage! Garagiste is a term used to describe a small-scale wine operation – usually operating outside the norm in some way. It has become fairly common to apply this term to pretty much every small-scale wine making operation…
On the nose there are notes of a raspberry balsamic reduction, with plenty of fresh aromatics such as fennel, cumin and peppercorns. The fruity notes are developed with cherries that have been slow cooked. Super-fresh mouthfeel with an energetic acidity.