Harmony and freshness, pleasure and lightness. These wines present a gentle touch and unique aromatic nuances that make them perfect for special moments, aperitif or to come with fresh and delicate dishes.
An attractive and delicately floral bouquet on the nose and a crisp, refreshing flavour. A cross between Pinot Grigio and Prosecco in style, slightly sparkling.
The London Cru Pet Nat 2021 offers a unique twist on sparkling wine, embracing a mineral-rich and citrusy profile. This Pet Nat, short for 'Pétillant Naturel' which refers to a natural method of producing sparkling wine, is a blend of 75% Reichensteiner, 15% Bacchus, and 10% Pinot Gris. It diverges from typical fruity Pet Nats, presenting flavours of lemon sorbet and pear drops, coupled with a flinty aroma. Hand-harvested and processed in Fulham, the wine is fermented in an egg-shaped fermenter, enhancing its texture and complexity. The fermentation process concludes in the bottle under a crown cap, giving the wine its natural effervescence and cloudiness. Critically acclaimed with 17 points from Jancis Robinson.com, this Pet Nat has a limited production of just 1000 bottles. At 12% alcohol, it's a refreshingly different, lively nod to the seaside.
Crafted by the renegade Black Elephant Vintners on the Simonsberg slopes of Paarl, this Cap Classique, South Africa's answer to Champagne, is a standout 100% Chardonnay with just 1.4g/l residual sugar. Breaking conventions with its zero-dosage method, it offers complex notes of baked apple, frangipane, and coconut, with black tea, citrus peel, and a hint of caramel on the finish. This bold expression of the region's terroir, matured for 40 months, is both vibrant and beautifully nuanced. Pair it with seafood or creamy cheeses and celebrate a wine that not only challenges the status quo but also delights with authenticity.
A lively, skin-contact sparkler made using perfectly ripe Pinot Gris grapes from West Sussex. A refined, copper-pink take on the popular London Cru Pét Nat. Easy drinking and very refreshing.
Move aside the Crémants, Champagnes, Cavas & English fizz for this truly fantastic Méthode Cap Classique from South Africa's elite producer, Pieter Ferreira. This breath-taking country produces some of the world's finest sparkling wines and this new release is one of the best around. Crisp green and red apples are prominent flavours while enticing floral and brioche notes draw you in.
Brut Rosé from Roberson's house Champagne producer Veuve Borodin. Classic Pinot dominated Rosé with bright acidity and fruit forwardness. Much like the traditional Brut, the Rosé offers excellent value and a classic expression of Rosé Champagne.
A 75cl bottle of Sparkling Pinot Noir Rosé Extra Brut 2021 by Carboniste. A rose wine from Sonoma in the California region of U.S.A.. Made from Pinot Noir.
Veuve Borodin is Roberson's house Champagne. Praised by the critics and loved by us, it offers some of the best value you'll find anywhere at this price.
We are very proud to announce that the Blanc de Noirs 2019 has won a gold medal it the Wines of Great Britain Awards 2022! Two years in the making, London Cru's winemaker Alex has just released his first sparkling wine. Having worked with Gusbourne, one of the UK’s most prestigious sparkling producers, making quality English sparkling was a huge priority for Alex. Made in the same traditional sparkling method of Champagne this wine was made from 100% Pinot Meunier grown in a single vineyard in the North Downs.
37.5cl half-bottle
Crisp, elegant, and aged to perfection over 3-4 years. Expect notes of peach, vanilla, and honey. Straight from Taittinger's prized vineyards, it's ready for two to toast. Cheers to the moment!
37.5cl half-bottle
The choice of royalty, this classic Pol Roger graced the Royal Wedding of April 2011. Bursting with aromas of white flowers, green apple, and a hint of honey, it's balanced with flavours of stone fruits and a touch of brioche. With deep, century-old cellars beneath Epernay ensuring impeccably fine bubbles, this half bottle is perfect for two - just right for a special toast.
A clean and vibrant sparkling Pinot Grigio, bottled before the end of primary fermentation to capture it's lively sparkle. Early picking allows for low alcohol along with a zippy energy and lightness. Crunchy primary stone fruit flavours.
"Good-value Champagnes are hard to find, so don’t miss out on this cuvée from a micronégociant that specialises in small quantity and value. Green apple fruit with lemon intensity, and crisp acidity on a complex palate. It’s an elegant and light style of fizz that will make an excellent aperitif." Christelle Guibert, decanter.com, 89pts
Established by Davy Dosnon in 2004, this winery has established a reputation for producing plush, opulent champagnes that combine the ripe fruit of the Aube with a with sophisticated finesse.
Beautifully elegant, delicate Champagne Rosé from outstanding small producer Dosnon. Incredible quality for the price.
Dosnon & Lepage have done it again - outclassing their Grande Marque rivals with a superb, dry and complex wine.
Situated in the Côte des Bars in the south of the Champagne region, Maison Dosnon has produced this full-bodied Champagne of great complexity and power; an exceptional bubbly without the Grande Marque price tag.
The choice of royalty, this classic Pol Roger graced the Royal Wedding of April 2011. With deep, century-old cellars beneath Epernay ensuring impeccably fine bubbles, this wine bursts with aromas of white flowers, green apple, and a hint of honey, it's balanced with flavours of stone fruits and a touch of brioche.
Discover the intensity and expression of Pinot Noir in its purest form. This Zéro Dosage is produced from predominantly Pinot Noir which benefits from a combination of climate, geology and vine management to produce wines that are often highly sought after.
Pierre Péters is a renowned grower Champagne label, making exclusively Blanc de Blancs sparkling wines. The Cuvée de Réserve is Pierre Péters’ signature wine made exclusively from Chardonnay from Grand Cru villages across the Côte des Blancs. The exceptional soils of these vineyards adds tension and a touch of salinity to the wine.
From the Aube region, this Champagne blend skillfully marries spicy red fruits with a distinct mineral touch. The result of meticulous oak ageing, it boasts a well-rounded profile, balancing complexity with freshness. This standout creation, achieving a 93/100 rating from Wine Spectator, redefines the rosé experience.
A 75cl bottle of Extra Brut Vintage Blanc de Blancs 2008 by Ployez-Jacquemart. A sparkling white wine from the Champagne region of France. Made from Chardonnay.
A 75cl bottle of Terre de Vertus Blanc des Blancs 2014 by Champagne Larmandier-Bernier. A white wine from the Champagne region of France. Made from Chardonnay.
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Decanter Best Specialist Retailer USA 2022, Decanter and IWC Specialist Merchant of the Year 2019 for our USA range.
Roberson has 'bust out dancing' from the pandemic, its USA range outstanding in California but also beyond, and its achingly cool events featuring Californian tacos, live graffiti and 'the sweet beat of retro vinyl'.
Decanter Retailer Awards 2022